A well-drilled SevenDays in-house kitchen team at work

Teams that work. Even when it matters.

Our own trained teams run our projects on site — kitchen, service and operations from one source. Not a staffing agency, not labor leasing.

SevenDays own trained operations team in the production kitchen

The difference is the people.

Technology and processes are one half of reliable supply — people are the other. We deploy exclusively our own trained teams that run the operation on site within our contracted projects: in the kitchen, in service, in cleaning and in operational organization.

We are not a staffing provider and do not offer temporary labor leasing. Selection, onboarding, leadership and scheduling are managed in-house — so responsibility for quality and reliability stays in one hand, from the first to the last day of the project.

In-house operation, not placement

Our own teams

We bring our own trained staff to every project — no leased third-party labor.

Selection & onboarding

Careful selection and structured onboarding to our standards.

Training & qualification

Hygiene, safety and skills training as an integral part of operations.

On-site leadership

Clear responsibilities and our own leadership directly at the site.

Deployment & shifts

Demand-based planning in live operation, around the clock.

Failover capacity

Our own reserves keep the operation running even when absences occur.

A glimpse of SevenDays operations

Discuss your project.

Looking for a partner who brings the operation and a ready team — instead of placing staff? Talk to us.

Request now